Lunch of a Freelancer

Freelancing has many perks, that I cannot deny. However, freelancing, for me, has one big downside: loneliness. Some days, when I am not shooting, will be spent at home, alone, staring vacantly at my computer whilst half heartedly watching ‘The Good Wife’. Now that I have painted this depressing tableau, let me tell you my remedy for it. Lunch. Lunch with another human, preferably a freelancer.

With this in mind, last week, my dining companion was one of my favourite freelance humans, Rosie Spinks. A hugely talented writer, self proclaimed Mouthy Woman (if you don’t know what that is then I strongly advise clicking the link) and a fantastic meal mate.

I suggested Polpetto for our lunch date, a small restaurant in the middle of Berwick St, and was overjoyed when Rosie told me she had always wanted to go there. I love Polpetto. Walking in through the heavy red velvet curtains feels like entering some secret place, chancing upon an intimate little world. Dimly lit, with candles on every table, it could easily be mistaken as a place just for dates. Do not be fooled, this restaurant is for everyone.

As it was National Pizza Day on our lunch trip, we of course chose the pizette; small delicious ovals of joy. Rosie’s choice won by a mile, the white pizzette with a beautiful combination of sweet caramelised onions and fresh, punchy thyme. To feel ever so slightly healthy we accompanied these with the Cavolo Nero Caesar and a broccoli, feta and pine nut salad. To feel ever so slightly naughty, I indulged in a cocktail; Rosie a glass of wine.

I am a huge fan of Polpetto because it embodies everything I desire from a meal. Simple, flavoursome food made for sharing, wonderful drinks and the feeling of being somewhere special (without spending a fortune).

 

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London Shell Co. A Day In The Life

 

I met Harry and Leah on a beautiful summers day at a friend’s lunch. They burst in like a whirlwind with a bag of fresh oysters and more Riesling than I thought humanly possible to drink. Between shucking and drinking, they told us about their plan to open a pop-up restaurant on a boat, serving seafood paired with wine. Being an unashamed opportunist, I told them if they ever needed pictures taken, I was their girl.

Two boats and many evenings later they have found a home aboard the Prince Regent and I cannot recommend a more delicious or fun experience. I have shot for them on many occasions but my all time favourite was spending the day documenting every detail. Armed with my trusty Bronica, we set off to Billingsgate at some ungodly hour in the morning. We spoke to fishmongers, drank cups of tea and ate bacon sarnies. We bombed it back in the van to the boat where chef Tim prepared for the lunch service. At lunch excited diners embarked, ate and drank to their hearts content as we floated along the canal. We docked back in Camden and after the last tipsy guest left I took a portrait of this amazing brother and sister team, beaming with pride at their well-deserved achievement.

So I strongly recommend that after reading my post you visit https://www.londonshellco.com and book in for an unforgettable experience.

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